B Star

Tea Leaf Salad

Romaine, ginger, garlic, peanuts, sunflower and sesame seeds, tomatoes, lentils, jalapenos, dried shrimp, fish sauce, and fermented tea leaf

Vegan Tea Leaf Salad

Romaine, ginger, garlic, peanuts, sunflower and sesame seeds, tomatoes, lentils, jalapenos, and fermented tea leaf

Salmon Ochazuke

Pan-fried rice, poached egg, pickled mustard greens, green tea-dashi broth (contains gluten)

Salmon Bowl

Glazed salmon with ginger rice, avocado, cabbage, radish, furikake, and edamame

Fiery Chicken with Jasmine Rice

Spicy stir fry chicken with bell pepper, string beans & dried chili. Served with jasmine rice

Fiery Tofu with Jasmine Rice

Spicy stir fry tofu with bell pepper, string beans & dried chili. Served with jasmine rice

Kau Soi

Coconut chicken noodles, bean sprouts, pickled mustard greens, egg, cilantro, onion, crunchy noodles, and dried chilis

Vegetarian Curry Noodles

Fried tofu, coconut curry, rice noodles, cucumber, chili oil, pickle master greens

Longanisa

Filipino pork sausage with garlic fried rice, scrambled egg, tomato, green onion, cane vinegar dipping sauce

Braised Short Ribs

Tender short ribs braised with shiitake mushrooms over a daikon & potato mash and served with garlicky broccoli

Order of Coconut Rice

With fried onion & garlic chips

Order of Jasmine Rice

Jasmine long grain rice

Order of Grilled Salmon

Grilled salmon with soy paste, ginger, and lemon zest (contains gluten)